Who We Are
Celebrating 80 Years!
Founded in 1943, The New Hampshire Maple Producers Association, Inc. is a non-profit trade association dedicated to promoting the high quality of New Hampshire’s maple tradition. The NHMPA organizes several public events throughout the year including Maple Weekend, during which many of New Hampshire’s sugar houses open their doors to the public.
The NHMPA also hosts the annual Carlisle Award competition, a judged contest in which a prize is awarded to the producers of the highest quality maple syrup. Each year, as the season begins, the NHMPA invites the governor to kick off the season by tapping the first maple tree.
Links & Resources
- Visit NH
- New Hampshire – Agriculture in the Classroom
- NH Maple Experience – Museum
- UNH: Cooperative Extension
- Maple News
- IMSI (International Maple Syrup Institute)
- NAMSC (North American Maple Syrup Council)
- Federation of Quebec Maple Producers: Past, Present and Future
New Hampshire Maple Production
Every spring, New Hampshire maple syrup production begins. The process is an intense 4-6 week period of time that sap is collected from Sugar Maples.
Once collected, the syrup is boiled down to the sweet, tasty goodness we all know and love today...
Top Shelf New Hampshire Maple Syrup